Mediterranean burger
there is no grill needed for this easy and flavorful burger. put this together in minutes!
Equipment
- cast iron skillet
Ingredients
- Brioche buns
SAUCE
- 2 tbsp tahini
- 1 cup greek yogurt plain
- 1 tsp minced garlic
- ½ lemon juiced
- dried mint sprinkle
BURGER MIX
- 1 lb ground beef
- 1 tbsp ground coriander
- 1 tbsp onion powder
- 1 tbsp sumac
- ½ tsp cinnamon
- salt + black pepper to preference
- fresh parsley chopped handful
TOPPINGS
- crumbled feta
- thinly sliced cucumbers
- sliced red onions
Instructions
- mix sauce ingredients and set aside
- mix burger ingredients and begin to form burgers
- cook burgers in HOT cast iron skillet for 4 minutes per side and then allow it to rest
ASSEMBLE BURGER BUNS
- place sauce on both sides of bun
- add burger
- top with toppings
- + ENJOY